Churrasco
bääbe̞kʲɯᵝɯᵝ biː eɪ eɪ biː iː keɪ waɪ juː juː plʌs tʃaɪniːzle̞tə tʃaɪniːzle̞tə tʃaɪniːzle̞tə ɛn aɪ keɪ juː ɑː waɪ əʊ juː ɑː aɪ biː eɪ ɑː biː iː siː juː iː eɪ ɛn diː ɛm iː eɪ tiː diː aɪ ɛs eɪtʃ iː ɛs əʊ ɑː tʃaɪniːzle̞tə tʃaɪniːzle̞tə waɪ eɪ keɪ aɪ ɛn aɪ keɪ juː dʒiː ɑː aɪ ɛl ɛl iː diː ɛm iː eɪ tiː
In Japanese バーベキュー (baabekyuu) + 肉料理 (nikuryouri) - barbecue and meat dishes, or 焼肉 (yakiniku) - grilled meat.
A barbecue, especially of grilled meat, a social event centered around the preparation and enjoyment of grilled meats.
Example
"Vamos fazer um churrasco no domingo."
