Steamed
ts.ə5ŋ
In Chinese 蒸
Steaming is a fundamental cooking technique in Chinese cuisine, used for a wide variety of dishes.
Example
"蔬菜是蒸的。 (The vegetables are steamed.)"
ts.ə5ŋ
In Chinese 蒸
Steaming is a fundamental cooking technique in Chinese cuisine, used for a wide variety of dishes.
"蔬菜是蒸的。 (The vegetables are steamed.)"
