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Kimchi

In zh-yue 泡菜

泡菜 (Paau3 coi3) is a general term for fermented vegetables in Cantonese, while Korean kimchi is often referred to by its Korean name.

Category: food

泡菜

Example

"我鍾意食泡菜 (ngo5 zung1 yi3 sik6 paau3 coi3)."

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