Caramelized
In zh-yue 焦糖化
Caramelization is used in Cantonese cuisine, especially in desserts and some savory dishes.
Example
"焦糖化的洋蔥喺漢堡包入面好好味。"
In zh-yue 焦糖化
Caramelization is used in Cantonese cuisine, especially in desserts and some savory dishes.
"焦糖化的洋蔥喺漢堡包入面好好味。"
