Steamed
tɕin
In Korean 찐
Steaming is a popular cooking method in Korean cuisine, often used for dumplings and vegetables.
Example
"채소는 찐 것입니다. (The vegetables are steamed.)"
tɕin
In Korean 찐
Steaming is a popular cooking method in Korean cuisine, often used for dumplings and vegetables.
"채소는 찐 것입니다. (The vegetables are steamed.)"
