Flambéed
flambe
In Italian Flambé
Flambé is used in Italian cuisine, often to add flavor and visual appeal.
Example
"Il cameriere ha flambé le fragole con il brandy."
flambe
In Italian Flambé
Flambé is used in Italian cuisine, often to add flavor and visual appeal.
"Il cameriere ha flambé le fragole con il brandy."