Marinated
maɾiɲatu
In Basque Marinatu
Basque cuisine uses marinades, often with olive oil, garlic, and peppers, for meats and fish.
Example
"Haragia marinatuta dago (The meat is marinated)."
maɾiɲatu
In Basque Marinatu
Basque cuisine uses marinades, often with olive oil, garlic, and peppers, for meats and fish.
"Haragia marinatuta dago (The meat is marinated)."
