Caramelized
kaɾamelis̻atua
In Basque Karamelizatua
Caramelization is used in Basque cuisine, especially in desserts and some savory dishes.
Example
"Tipula karamelizatuak goxoak dira hanburgesetan."
kaɾamelis̻atua
In Basque Karamelizatua
Caramelization is used in Basque cuisine, especially in desserts and some savory dishes.
"Tipula karamelizatuak goxoak dira hanburgesetan."